Lunch Menu
Served 11:30 am until 4:00 pm Monday-Friday
Appetizers
Crab Stack
Lump crab, avocados, tomatoes and onions topped with a balsamic vinaigrette and served with homemade tortilla chips 13
Shrimp Cocktail
Peeled, chilled and ready-to-enjoy 12 Peel Your Own 1/2 lb 13 Full Pound 24
Raw Oysters
Freshly-shucked and served on the half-shell Market Price
Crab Cakes
Patties made with lump crabmeat blended with spices and baked
golden brown 12
Fish Dip
Perfectly blended smoked fish dip served with fresh diced tomatoes, onions, jalapenos, carrots & celery & crackers 11
Quesadillas
Your choice of beef, chicken or shrimp wrapped in a tortilla with melted cheese and topped with lettuce and tomato. Sour cream and
salsa available
Shrimp 12 Beef 11 Chicken 9

Fried to a golden brown and served with “Kickin’ Bass” sauce 11
Calamari
Battered and fried to a golden brown and served with marinara 12
Bites
Lobster 15 Grouper 12 Cheese Curds 7
Onion Rings
Hand-cut, battered and fried to a golden brown 5
Ahi Tuna
Seared ahi tuna served with wasabi, ginger and soy sauce or topped with bleu cheese crumbles 13 Add Seaweed Salad Garnish 2
More from “On Shore”…
Chicken Breast
Boneless breasts served grilled or fried
and served with two sides & salad 14
Wings (Mild, Medium, Hot, BBQ or Parmesan Garlic)
Served with celery and carrots with bleu cheese or ranch dressing
6 wings 8 12 wings 13 18 wings 19 24 wings 23
A “whole boatload” of 50 wings 45
Chicken Tenders
Boneless tenders served grilled or fried and served with French fries 10
Tossed Dinner Salad or Caesar Dinner Salad
Topped with your choice of shrimp, scallops or chicken –
fried, grilled or blackened
Shrimp 16 Scallops 19 Chicken 13
We Proudly Serve Ken’s Steakhouse Dressings including:
Italian, Chunky Bleu Cheese, Ranch, 1000 island, Honey Mustard, Raspberry Walnut Vinaigrette, Catalina, Greek, Caesar and Balsamic Vinaigrette

Fresh lettuce, ham, turkey, bacon,
boiled egg, cheese, tomatoes and onions 9
Greek Salad
Fresh lettuce, tomatoes, black olives, onions, pepperoncini peppers and
feta cheese 8
Pecan, Chicken & Cranberry Salad
Tender chicken blended with pecans and cranberries 9
“From the Water” Sandwiches…
Served with French fries and cole slaw
Shrimp Sandwich
Fried, grilled or blackened 14
Grouper Sandwich
Fried, grilled or blackened 17
Oyster Sandwich
Served fried only 15
Mahi Mahi Sandwich
Fried, grilled or blackened 15
Flounder Sandwich
Fried, grilled or blackened 14
“From the Water” Baskets…
Served with French fries, cole slaw and hush puppies (upcharge for substitutions)
Grouper Basket
Fried, grilled or blackened 18
Catfish Basket
Fried, grilled or blackened 13
Scallop Basket
Fried, grilled or blackened 18
Frog Leg Basket
Served fried only 14
Shrimp Basket
Fried, grilled or blackened 13
Clam Strip Basket
Served fried only 12
Flounder Basket
Fried, grilled or blackened 15

Daily Special
Ask your server about Today’s Daily Special!

“On Shore” Sandwiches…
Served with French fries
Crooked Lake Burger
Grilled and topped with pepper jack cheese, jalapeno
peppers, bacon, grilled onions, lettuce and tomato 11
Black & Bleu Burger
Blackened and topped with bleu cheese crumbles,
lettuce, tomato, onion and pickles 10
Hamburger
Grilled to your liking and topped with lettuce, tomato, onion and pickles 9
Add American or Swiss cheese 9.5
Chicken Breast
Grilled or fried 14
Philly
Chicken or steak grilled with green peppers and onions 9
Wraps
Grilled or fried chicken, hamburger or club 9
B-L-T
Bacon, lettuce and tomato 7.5
Grilled Cheese
American, Swiss or provolone 6.5
Club
Ham, turkey, lettuce, tomato and cheese 8.5
Cuban
Pork, salami, ham, cheese, pickles and mustard 8.5

Sides
French fries
Baked potato
Sweet potato
Cole slaw
Potato salad
Broccoli
Sweet potato fries
Collard greens
Steamed spinach with fresh garlic, olive oil & chardonnay
Green beans
Hush puppies
Side salad
Black-eyed peas

Soups
Seafood Gumbo
A hearty blend of shrimp, fish, sausage, okra, tomatoes and rice
.Bowl 5 Cup 4
New England “Babson Park Style” Clam Chowder (seasonal)
A rich, creamy soup full of clams, potatoes and celery
.Bowl 6 Cup 5
For the “Minnows”
Served with one side, a drink and a worm dirt pudding
cup for dessert 6
Choice of:
Hamburger
Hot dog
Fried fish
Spaghetti
Chicken tenders
Macaroni & cheese
Desserts
Can we “lure” you to have one?
Cheesecake
Plain or topped strawberries, blueberries or chocolate sauce 6
Key lime pie
Creamy and smooth with a graham cracker crust 5
Chocolate cake
Rich and decadent 6
Homemade “Working Cow” Ice Cream by the Scoop (in a cup or cone)
Single 2.75 Double 3.85 Triple 4.75
“Minnow” meals are served only to our 12 & under guests
Ask your server about seasonal dessert selections
Warning: Consuming raw or under-cooked meat, fish, eggs, poultry, etc. can increase your risk of food borne illnesses.